Soften the cream cheese. Mix the cream cheese, sugar and vanilla in a bowl and set aside. Unroll one of the crescent rolls and place on bottom of 9x13 pan. spread the cream cheese mixture over the crescent rolls. place the other can of crescent rolls over top of cream cheese. Mix the melted butter, sugar and cinnamon (I like extra cinnamon) and pour over the top. Bake at 350 for 20 - 30 minutes.